all over the world
mon-fri 11-late sat-sun 12-late
Our specialty – Pizza di Ombrelli
When it come to pizza, a good oven is an important prerequisite in order to get the best end-result. Our pizzas are baked quickly for 90 seconds in a 450-degreed clay-oven. This way, the pizzas gets their characteristic high and airy crusts with crispy, smokey spots.
Our special oven from VALORIANI VERACE is a technical advanced oven, and the result of a century long knowledge and observation at Refrattari Valorani and their engineers, who are supported by the ASSOCIATION OF GENUINE NAPOLITAN PIZZA. However- a good pizza-oven cannot replace the pizza-makers skills or creativity, but it help to maximize the makers skills.
We also have gluten-free options.
SEE PHOTOS FROM OUR INSTAGRAM OMBRELLIJKPG
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About Ombrelli Italian street kitchen
Ombrelli Italian Street Kitchen started up as an idea written down on a piece of napkin during a visit in Naples, Italy. We saw a distinct charm in the family-operated food trucks on the corners of the markets scattered all over the streets of the city, Where the aroma of fresh basil, hand-maid pasta, and homemade cheese filled the air. This trip was the foundation of our obsession, our inspiration, our mission – to bring this experience back to Jönköping.
About our mission
We are passioned when it comes to food, and sharing it with others. Good food starts with fresh and simple ingredients, and someone who knows how to use these in order to create the best flavours possible.
A passion for hospitality
At Ombrelli, and this isn´t just something we say (it is coded in our DNA) – you are a part of something bigger. This is a place where hard work and enthusiasm meets inspiration and possibilities. Every day. It is our goal that every customer is 100% satisfied when they leave our restaurant – on a daily basis – Together we can create a guset experience like no one else.